United Airlines’ Chicago regional dish turned out to be a very good choice on a recent flight from Chicago to Los Angeles. The Italian-style braised short rib was tender and flavorful, and while I would have welcomed more giardiniera in the potato puree, I would happily order this meal again.
United describes the dish as:
This one was tender and flavorful, exactly what I hoped for.
A great solo travel tip spotted this week on Live and Let's Fly.
