Wynn Las Vegas is turning the storytelling of Netflix’s Emmy Award-winning “Chef’s Table” into a fully immersive event, partnering with the brand for Wynn Revelry, a three-day culinary celebration running September 18 to 20.
The festival will bring more than 30 internationally acclaimed chefs to the resort, including Thomas Keller of The French Laundry, Marcus Samuelsson of Red Rooster Harlem, Nancy Silverton, and Mashama Bailey. Tickets and packages are on sale now at lasvegasrevelry.com, ranging from a $295 general admission ticket to The Feast up to the all-access Ultimate Off Menu package starting at $3,500 per person, not inclusive of taxes or fees.
For travel advisors with clients who chase culinary experiences, the weekend reimagines several of Las Vegas‘s most iconic dining formats, from the buffet to Sunday brunch, through the lens of “Chef’s Table” alumni and an international roster of culinary stars spanning five continents.
A great solo travel tip spotted this week on Luxury Travel Advisor.
