Designed as a five-star hotel, Royal Hideaway Casablanca delivers a hospitality concept that combines business and leisure travel in a fantastic urban setting. The establishment reflects the distinctive focus of Royal Hideaway Hotels & Resorts, based on discrete excellence, attention to detail and an authentic connection to the destination.
Royal Hideaway Casablanca shelters 310 rooms and suites, ranging from Deluxe rooms to the Presidential Suite, for a relaxing experience aligned with an urban lifestyle. Each stay has been configured as a personal space that combines fine materials and local craftsmanship.
The concept is made up of several restaurants and bars that have been carefully selected to shape the culinary experience at the hotel. Azurita is known for its 100% local essence. The menu pays tribute to Moroccan and Mediterranean culinary traditions through dishes that combine technique, ingredients and a contemporary interpretation of the two cuisines. Luminà Restaurant features international fare as well as show cooking stations that bring diners closer to the flavours and rituals of the local cuisine.
A great solo travel tip spotted this week on Hotel Designs.
