Conceived for travellers seeking emotional depth, and authentic connection, Colbert Collection unites characterful properties across the world — each distinctly itself yet bound by a quiet elegance and a passion for culinary and cultural expression. The collection draws inspiration from the convivial atmosphere of Parisian boulevard cafés and the cultural vibrancy of the original Colbert bistro in London, part of The Wolseley Hospitality Group, which operates a collection of European dining concepts and is owned by Minor International (MINT), the parent company of Minor Hotels.
Each hotel in the collection preserves its individuality, allowing its identity to be shaped by the spirit of each place — its creativity, its craftsmanship, its flavours, and its stories. Minor Hotels offers to hotel owners a foundation of global commercial expertise and operational strength, enabling each property to thrive on its own terms while aligning with Colbert’s signature sensibility: refined, emotionally resonant, quietly sensual, and grounded in culinary and creative curation.
The (he)art of the brand
At the heart of the brand are its guiding pillars—the art of gathering, the art of place, and the art of taste —each shaping the guest experience with intention and emotional depth. The art of gathering reflects the Colbert spirit of easy togetherness: moments where guests naturally connect through shared cultural encounters, artist conversations, or quietly joyful aperitivos that echo the warmth of local culture. The art of place honours each hotel’s dialogue with its surroundings, inviting guests into spaces that feel deeply rooted in their destination’s stories, and creative energy—hotels that do not simply sit in a location but actively converse with it. The art of taste celebrates culinary curiosity elevated to an art form, where ingredients, traditions, and techniques come together not merely to nourish, but to narrate a story.
A great solo travel tip spotted this week on Hotel Designs.
